DIRECCIÓN: Carrer de s'Aigua, 07300 Inca, Illes Balears

EMAIL : gastronomia@canignasi.es

About us

RESTAURANT

A unique and special restaurant.

We were born one fine day around a good table, discussing with some friends the best ways to publicize the native products of our land and compiling recipes from the tradition of our gastronomy: Mallorcan.

Remembering our beginnings, which were a board mounted on two trestles, a unique stove for the first rice dishes and a space that was reduced to an old and rustic garage that we have taken advantage of today, turning it into a place with a lot of charm.

MORE INFORMATION

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SET DATE :

13

Jul

GUESTS :

1

Discover our Tasting Menu!

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OUR SERVICES

Tasting Menu_always made with top quality products.

Great variety ofwines_to accompany each dish and get the best flavor.

When you think everything is done, comes the part that sweetens your day, thedessert_

The goodcoffee_and the after-dinner meal with some friends, the best to end.

FIND US HERE

Carrer de s'Aigua, 07300 Inca, Illes Balears

+34 665 383 412

gastronomia@canignasi.es

SCHEDULE

LUN

19:30 a 21:30

MAR

19:30 a 21:30

MIÉ

19:30 a 21:30

JUE

19:30 a 21:30

VIE

19:30 a 21:30

SAB

19:30 a 21:30

DOM

CLOSED

TASTING

Menu

ROVEC

Catering

'A parade of delicious eccentricities that have surprised and delighted us'

TESTIMONIALS

PEOPLE TALK ABOUT US, WHAT WE DO AND OUR ESSENCE. WITHOUT OOSTENTATION OR MAKING MAGIC BEHIND THE STOVES, EVERYTHING IS REAL, QUALITY AND CLOSE

Lisa Abend

JOURNALIST, WRITER

``Dinner at Ca n’Ignasi was a parade of delicious oddities``

lisaabend.com

Koldo Royo

GASTRONOMIC ADVISOR

``Ignasi tiene una gran iniciativa gastronómica en Inca que me recuerda a las mejores sociedades gastronómicas de San Sebastián``

koldoroyo.com

Miquel Calent

CHEF CA'N CALENT

``Colaborar amb n'Ignasi es sempre gratificant. Aprenem junts i ho passam be fent el que més ens agrada: cuinar``

cancalent.com

Tomeu Arbona

FORNET DE LA SOCA

``En Ca n'Ignasi se respira interés y pasión por la cocina. La Asociación hace un gran trabajo por la recuperación de la gastronomía autóctona poniéndola al día. Felicidades``

fornetdelasoca.com

Marta Bonet

REBUZZNA COMUNICACIÓN

``Rebuzznar con Ignasi es una delicia, nunca mejor dicho, porque además de disfrutar con el proyecto aprendo y también estamos forjando una buena amistad``

rebuzzna.com

CALL US !+ 34 665 383 412

Reserve your table by clicking the button.