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Tasting menu

CA N’IGNASI OFFERS YOU A DIFFERENT TASTING MENU EVERY FORTNIGHT OR MONTH. THE MENU IS ALWAYS PREPARED WITH FIRST-QUALITY, SEASONAL PRODUCTS AND WANTING TO MAKE KNOWN THE PRODUCTS OF THE BALEARIC GASTRONOMY

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Quality products

Our menu

PRICKLY PEAR LEAF CREAM WITH ALMONDS AND FRIED SOBRASSADA

A silky cream made from tender prickly pear leaves and almonds, topped with crispy fried sobrassada. (Mildly spicy).

STARTER

SQUID WITH PEAR AND SOBRASADA

Tender squid combined with the rich flavor of Mallorcan sobrasada, perfectly balanced with the sweet touch of caramelized pear.

STARTER

STUFFED ZUCCHINI WITH APRICOT, SPICES AND FOIE GRAS SAUCE

Tender zucchini slow-baked with its flavorful filling of spiced minced meat and fresh diced apricots, topped with a rich and velvety foie gras sauce that perfectly elevates every flavor.

STARTER

COD TRIPE STEW ``CALLOS DE BACALAO``

A unique, traditional stew with a rich, gelatinous texture, slow-cooked with spinach and paprika in a thick, savory sauce.

STARTER

MALLORCAN BOUILLABAISSE / BESSONS DE FAVA (BEANS)

Local take on fish bouillabaisse soup or a soup of broad beans slow-cooked with vegetables, traditional cured meats and pork

SPOON DISH

``ROSTIT HOMIT`` OF LAMB / TURKEY AND ALMOND CAKE / VENISON CASSEROLE

Succulent slow-roasted lamb with red wine and rosemary, Soft turkey and egg mini-cake served over a spiced almond sauce, or a rustic wild deer stew.

MEAT

COD WITH VEGETABLES / DOGFISH WITH CAPERS SAUCE / TUNA IN VINEGAR SAUCE AND ORANGE

Low-temperature cooked cod loin served with a traditional spinach and chard sauce over a smooth parmentier base. | Gently fried ``shark`` bites, served with a flavorful and light caper sauce. | Tuna marinated in a mild sweet-and-sour brine with an elegant acidic touch.

FISH

DESSERT TASTING

A curated selection of our finest sweets to enjoy a variety of flavors and textures.

DESSERT

Menu Options

We offer three menu options, ideal for different tastes and needs. All of our menus are made up of carefully selected dishes, but they vary in the quantity and types of options you can enjoy:

55€ Menu: The most complete menu, with 8 dishes in total. It includes 4 starters, 1 soup dish, 1 meat dish, 1 fish dish, and of course, dessert. Perfect for those who want to enjoy a varied and complete gastronomic experience. To fully enjoy this menu, it’s recommended to come with a big appetite!
45€ Menu: This option offers a more balanced selection but is equally delicious, with 5 dishes. It includes 2 starters to choose from per person, 1 soup dish, the option to choose between meat or fish, and finally the dessert. A great choice if you want to feel satisfied
35€ Menu: The simplest option, but still full of flavor, with 3 dishes. It includes 1 dish to choose between starters and soup, 1 meat or fish dish, and finally the dessert. Perfect if you’re not too hungry and want a lighter meal.

Note: All menus are without drinks included.
Wine pairing available

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Please be aware of food allergies! If you are allergic or tolerant to any food, you can notify the room team so that they can take the appropriate measures. Our dishes can contain